While I'm busy with the ill folks, I'm still getting some small projects done. This morning I've been slicing tomatoes for the dehydrator. I've already put a few gallon tomatoes in the freezer, where space is at a premium. I feel kinda sad that DH spent sooo much money for my Christmas gift of an awesome pressure canner and I haven't got to use it yet. But there is a learning curve to those things and I want to wait until I can focus all my attention before I attempt it. I want to make sure I don't develop any bad habits by skipping steps or rushing through it.
So if you've got a minute, drop some ideas for dehydrated tomatoes in the comment section. I'll check them out while I'm bedside sitting!
|Amish Paste Tomatoes|