It contains salsa, mayo, lime juice and zest, garlic, and cilantro. I basted the salmon pieces and then used the baking method. Here is the finished dish:
For a side dish I fixed some quinoa with spinach. And the grand finale was a loaf of chocolate chip banana bread made from some bananas that would have been compost if they had stayed in the fruit basket one more day and dark chocolate chips (antioxidants!)
All that was to treat my DH for the work he did in my chicken coop-new nesting boxes! We went from unstable little plastic boxes from the Dollar General store to a nice one piece set-up from Rural King. Hen Heaven!